I have fructose intolerance, which is when you can not absorb fructose, a type of sugar in fruits and vegetables. I have intestinal yeast overgrowth and I was wondering if you could play with my ability of the intestine to the enzyme needed to digest fructose. Fructose is in almost everything and I’m desperate to be a normal person. Do you think that once I get rid of this infection that maybe I could eat fructose again? Do I expect?
Candida (Yeast) can cause many problems if it takes control. It can cause alot of digestive problems, and some even think that there could be a link between candida and mental illnesses such as depression. This yeast (Like all fungus) produces toxins. These toxins are actually what causes the symptoms. Think of it like a psychodelic Mushroom. Mushrooms, yeast, fungus, are all related. So anytime you have a fungal infection of any kind, it can cause all sorts of mental and physical symptoms. I would not at all be suprised if Candida can cause fructose intolerance.
Use “Mega Flora” to replace the “friendly bacteria” in your intestines to clear up candida. I used to have systemic candida and I take 2 Mega Flora a day and I don’t have a problem with it anymore.
Its largely genetic (which oddly as it sounds, is NOT to be confused with hereditary fructose intolerance – which is a liver problem, not an intestinal issue)…
I actually suspect that its the other way around, that the intestinal condition makes you predisposed to other opportunistic infections, yeast being one of them…